- Angus Hung
- Apr 25, 2019
- 1 min read
日光連山之下的美酒 - 鳳凰美田
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筆者以前在名古屋出差時在居酒屋點了一杯柚子酒，
喝起來陣陣果香，隨後帶着柔和的酒味。酸味恰到好處，
細問居酒屋老闆就向我展示了一支清酒「鳳凰美田」。
由1872年創業的小林酒造，年產1200石（每石大約100支一升酒）。
酒造設有20座低溫發酵槽，連用來制造果酒的原酒也非常認真處理。
柔和，不刺激的味道，各大酒店也稱為一種充滿女人味的原酒，
特別適合用來加工成果實酒使用。
「美田」是位於日光連山之下的美田村而命名，
村落旁邊湧出清甜的伏流水而聞名。在此村落做出來的美酒，必定一試！
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